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Why Zero Egg

With 39% of Americans actively trying to eat more plant-based foods, more people are choosing meals according to their values.

They care about where food comes from. And the impact it has on the world around us.

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59%

LESS C02 EMISSIONS

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93%

LESS ENERGY

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92%

LESS LAND

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93%

LESS WATER

 Zero Egg is the easy choice for people who want to do good, deliciously.

*ZERO EGG VS CONVENTIONAL EGGS COMPARATIVE ANALYSIS: LIFE CYCLE ASSESSMENT BY SHER CONSULTING & TRAINING LTD (2019)